101st Airborne drop in for Veterans Eve Celebration

Lipscomb’s Veteran Services hosted a Veterans Eve Celebration that involved a parachute demonstration onto the quad Monday morning. The 101st Airborne Division, the Army’s oldest parachute jump team, flew through the air above campus before two jumpers, one carrying a POW flag and the other the American flag, descended onto the field. Students and members of the community lined the sidewalks around the quad in front of the Burton Science building to watch the demonstration. Prior to the jump, the national anthem was performed by the Lipscomb Jazz Ensemble. Then Lipscomb student and Marine Corps Corporal Matt Proctor gave the invocation.  As part of the ceremony, an American flag was presented to veteran Christopher Long, and a Tennessee state flag was presented to Dean Scott McDowell. Before the end of the ceremony, Lieutenant Colonel John Sapp spoke about the event and about the importance of Lipscomb’s Yellow Ribbon Program that allows veterans to come home and receive an education. He also talked about being thankful for veterans as well, and Dean McDowell closed out the ceremony with a round of thanks. Lipscomb’s Yellow Ribbon Program works hard to create an encouraging and beneficial community for veterans. Corporal Proctor talked a little bit about how they hope to build a connection between veterans and traditional undergraduate students. “There’s an opportunity for those undergraduate’s to see the life experience that veterans have, and the face of war is sometimes very different than the faces of a traditional undergraduate student,” Proctor said. “There’s a lot that can be learned in order to communicate outside of the undergraduate experience.” Proctor was also very...

Biology students combine education with service for Nashville not-for-profit

Service and learning can go hand-in-hand, and a group of 31 Lipscomb biology students are combining their academics with service to meet the needs of a Nashville-based, not-for-profit organization. Students in Dr. James English’s freshmen-level environmental biology course are working in conjunction with the Nashville Food Project to implement an irrigation plan for the organization’s Wedgewood garden. The class visited the garden a couple times at the beginning of the semester to evaluate the land structure before devoting the fall months to creating the land management plan. “The property is on a slight-gradient, so what you do is collect the water and bring that rain water up so that you can use it to flow down,” second-year Yellow Ribbon student Christopher Long said. “It’s kind of an intricate system, but it’s completely sustainable. “Basically, we use mother nature to sustain the garden.” Jamie Wilkerson, the class communications manager for the irrigation plan, is designing the irrigation system to pump water from the 5,000 gallon tank to the piping system, providing water to the garden. “It is awesome to have a class with an actual real life application,” Wilkerson said. “It has [provided] drive and interest.” The irrigation system is designed to use rain water, implementing a sustainable practice that has been around for generations. Wilkerson said he hopes the irrigation system will help the Nashville Food Project with their upcoming spring crops. “Our proposal is very detailed and has everything outlined down to the smallest materials needed to complete the project,” Wilkerson said. “I find this super exciting because we have created something that, if used, should work perfectly.” The...