Anteater’s Ball raises over $3K for Well Coffeehouse project

Collins Alumni Auditorium was full of life Saturday night — life that will help bring water to those in need. The 13th annual Anteater’s Ball brought incredible vocals, comical dance routines and a lip sync battle. The variety show is hosted by Alpha Phi Chi and Pi Kappa Sigma. Director of Anteater’s Ball Chris Netterville, a junior English major from Nashville, said putting the show together is a big task, but the end result is worth it. “What separates Anteater’s Ball from Singarama or anything that the performance art departments put on is that Anteater’s Ball is solely aimed towards serving,” Netterville said. “We aim to use our performance talents to directly impact the world around us by raising money for local nonprofits.” This year, all proceeds went toward the Well Coffeehouse’s Groundswell Project .95. The Well is a non-profit missional coffeehouse providing quality coffee in exchange for funds to provide clean water for people around the world. The Groundswell Project .95 is raising $38,000 to support the Well’s next well drilling project in Nairobi, Kenya. The project plans include building three wells around that area. “Project .95 is designed to be able to help an area of Kenya that has not had rain in over seven years,” said Steve Morrow, secretary of the board for the Well Coffeehouse. “I can’t imagine what it’s like to be raised in a nation that might not potentially see rain for that long.” The Well has built six wells in Africa, three wells in Haiti and five water filtration systems around the world since opening two years ago. “It’s been a thrilling ride to watch God,...

Co-Founder of The Well impacts students, people around world

Through casual coffee and conversation, his involvement has reached many – even those abroad in Africa and Haiti. Rob Touchstone, co-founder of The Well Coffeehouse and adjunct bible professor, knows how to think outside the box when it comes to business ideas. And now, as the newly appointed director of missional entrepreneurship in Lipscomb’s College of Business, he hopes to inspire the same thinking in others. It all started with golf balls. Touchstone grew up near a golf course where he and his friends would collect lost balls in the woods. He very soon came up with an idea: to re-sell all the missing golf balls back to the golfers. Touchstone said the golfers would find it hilarious because they were most likely buying back their own balls. With some money in his pocket, Touchstone and his friends decided to grow the ‘business’ by selling lemonade. While the golf balls continued to sell, they found that the golfers had no interest in purchasing lemonade. Toward the end of the day, Touchstone and his friends had plenty of lemonade left, so they decided to give it away for free. Touchstone said that when they did this, the golfers would reach into their pockets to pull out money. By trying to give away the lemonade for free, they ended up gaining a profit in return. Touchstone has always cherished this concept, and he’s even carried it with him through his most recent endeavor. Now, The Well gives all of its profits to missions and building wells in poverty-stricken countries. So far, the business has funded nine wells around the world. The latest development...

The Well Coffeehouse thrives in new location

Nonprofit coffee shop The Well is thriving in its new location across the street from Lipscomb. After a move from its original location on Richard Jones Rd., The Well has managed to keep most of its regulars as well as gain new customers from the neighborhood. Representative Jason Parker says, “We’ve got some new regulars. People that live in the neighborhood can just walk here to the coffee shop or if I see them on their morning jog as I’m opening the store and they come in after they’ve finished jogging. We’ve retained a lot of our regulars and also gotten new ones as well. It’s been great.” Old regulars are also pleased with the new location. Lipscomb student and longtime Well customer Spencer Bailey also enjoys that the new location kept the “comfortable” and “homey” feel of the old, but he especially enjoys the new location’s proximity to Lipscomb. “It’s right across from campus. I just walk over here. It’s my favorite part,” he says. The Well moved to the old Pizza Perfect location in May after The Well’s lease was terminated to make way for a 15-story building on Richard Jones Rd. “We were looking for locations for a few months. We really wanted to be somewhere around the Green Hills area because we had built a good following and had a lot of loyal customers. I feel like it’s a blessing from God that this place opened up,” says Parker. The business has since expanded to a second location in Brentwood in the Seven Springs...

The Well Coffeehouse finds new home, hopes to stay grounded in Green Hills

The Well Coffeehouse, the non-profit coffee venue co-founded by Lipscomb professor Rob Touchstone, has made plans to move into a new home. The coffeehouse will move to a new location at The Shops at Seven Springs, located off of I-65 on Old Hickory Boulevard in Brentwood. “The Well Coffeehouse has officially signed a long-term lease in The Shops at Seven Springs,” shop co-founders Rob Touchstone and Chris Soper wrote in an open letter on The Well’s website. “We’ll be inhabiting a new 2100 sq ft space in a brand new shopping center in one of the busiest parts of Nashville!  Our new store will be located just east of I-65.” “We are so blessed that we were offered the opportunity to lease this space and so grateful for your support as a customer. “This location is strategically positioned to help us take our missional nonprofit coffeehouse to another level of being able to make money for the sake of the impoverished. And we look forward to continuing to serve Nashville what we believe is the best cup of coffee in town.” The current shop, located on Richard Jones Road by campus, must be vacated by mid-March and is set to be demolished to make room for a new high-rise complex. The new venue aims for a late April opening. The Well also hopes to keep a location in Green Hills. There are tentative plans for The Well to transition into the now-vacant Pizza Perfect and Kebob space on Granny White Pike across from Lipscomb University. The shop must raise $75,000 in the next two weeks to do so. “Lipscomb has the lease...

First wave of off-campus dining locations revealed

The first list of off-campus dining locations was revealed Friday afternoon by Lipscomb Dining via their Twitter account (@LipscombUDining). The list included the Subway on Granny White Pike, the Sweet Cece’s on Hillsboro Pike, the Copper Kettle on Granny White Pike, The Well Coffeehouse on Richard Jones Rd., the Pizza Perfect on Granny White Pike, the Which Wich on Richard Jones Rd., the Kalamata’s on Portland Ave., the Sunset Grill on Belcourt Ave., the Nomzilla Sushi on Villa Pl. and the Jam Coffeehouse on Wedgewood Ave. It was indicated that more restaurants and locations will be added soon . Check out some of the Off Campus Dining Locations where you can use the new Lipscomb ID http://t.co/HMKGQU7Diw — Lipscomb Dining (@LipscombUDining) August 2, 2013   The LU Dining Twitter account also hinted that new IDs are going to be issued to the student body as soon as the school year commences. FYI. Does everyone know that Lipscomb is getting NEW IDs this Fall. Make sure you get yours early. — Lipscomb Dining (@LipscombUDining) August 2, 2013   Read more about other dining developments here. Continue to follow Lumination as we update you on all dining...